L-Lysine-L-Glutamic Acid Dihydrate

283158-61-2 (Dihydrate)

5408-52-6 (Anhydrous ref)

• Appearance: White crystalline powder

• Assay: 98.0% - 102.0%

• pH (10% solution): 5.0 - 7.0 (Neutral)

• Loss on Drying: 10.0% - 12.0% (Correct for Dihydrate)

• Heavy Metals: ≤ 10 ppm

• Taste: Mild savory (Umami), odorless

Combines Lysine (Growth) & Glutamate (Immunity/Taste):

• Food Industry (Salt Substitute): Provides a distinct "Umami" taste similar to MSG but without Sodium. Ideal for low-sodium diets and flavor enhancement.

• Pharmaceuticals (Infusion): High water solubility makes it an excellent component for amino acid IV solutions, providing two amino acids without introducing chloride or acetate ions.

• Functional Nutrition: Supports gut health (Glutamate fuels enterocytes) and immune function while supplying essential Lysine.

Packaging: Fiber Drum with double PE liner

Storage: Store in a cool, dry, well-ventilated area.